Doner kebab is a Turkish dish made of meat cooked on a vertical rotisserie, normally lamb but also a mixture of veal or beef with these, or sometimes chicken. The dish is also widely known by its Arabic name "shawarma" or the Greek name "gyros".
Tilføjet den
19 Feb 2014
Kommentarer
Din konto har ingen avatar
For at fortsætte med at poste kommentarer, bedes du vælge en midlertidig avatar.